Colourful Solutions > Practical Scheme of Work > E105 - Water of crystallisation by direct weighing

The Mad Science Lab

Standard level

Water of crystallisation means that water molecules have been incorporated into an ionic lattice. This usually happens in stoichiometric ratios between the water molecules and the ionic compound.

In some compounds the water of crystallisation can be driven off by thermal decomposition of the hydrated salt.


Background

Several hydrated salts can be dehydrated by subjecting the compound to elevated temperature. In some cases the water of crystallisation is not bound very tightly into the crystal lattice and water can be lost at room temperature. This is known as efflorescence, as the crystals take on a powdery appearance at the surface (like flowers).

Efflorescence of sodium carbonate decahydrate

Na2CO3.10H2O(s) Na2CO3.(10-x)H2O(s) + xH2O(g)

If the mass loss of a hydrated compound is measured, the relative number of water molecules per formula unit can be determined, and the chemical formula of the hydrated salt known.

One complication is the need to ensure that all of the water has been driven off. This can be assured by heating to constant mass.


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Requirements

Chemicals

Apparatus


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Procedure


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Safety

Ensure that care is taken removing the hot watch glass. Use crucible tongs and heat-proof gloves.

Safety glasses must be worn.

Copper and cobalt salts are toxic and must be disposed of in the waste container.

Do not attempt to wash the hot watch glass with cold water, they may shatter.


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